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Camp Cooking

Cooking in the outdoors over a fire sure is different from cooking in the kitchen, learn how before you go camping and backpack so you can enjoy your adventure that much more. HighAltitude2U.com is the only online store for cam cook books and videos. If you're concerned about high prices, don't be. At HighAltitude2U.com we have the lowest prices on all our cooking and recipe books and videos.


Product Image Item Name- Price
Lipsmackin' Backpackin'

Lipsmackin' Backpackin'

Lipsmackin' Backpackin' by Tim and Christine conners is a new kind of outdoor cookbook, this all-in-one food guide is filled with trail-tested recipes and at-home preparations. Includes serving details, weights and nutritional information. Not a fan of bland, boring, and lifeless meals after a hard day of backpacking? Neither are the Conners, which is why you'll find their new second edition packed full of even more tasty favorites from the trails! Completely revised and updated, this all-in-one food guide builds on the format pioneered by the original, providing clear and thorough at-home and on-trail preparation directions, nutrition and serving information, and the weight of each recipe, while adding a wealth of reference information and instructional material. Pacific Crest Pancakes, Jammin' Jambalaya, and Buried Forest Trail Fudge - it's in here! From the Back Cover

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$16.95


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Lipsmackin' Vegetarian Backpackin'

Lipsmackin' Vegetarian Backpackin'

Lipsmackin' Vegetarian Backpackin' by Christine and Tim Conners has lightweight Trail Tested Vegetarian recipes for the Backcountry. Recipes include Brooks Range Bannock,Crimson Skies Oatmeal, Cloudy MT Latte and South Sister Stroganoff. Tired of power bars, half-cooked quick rice, and endless trail recipes featuring dehydrated chicken by-products? Try meat-free dishes like Flyin' Brian's Triple Crown Curry Couscous, Springer Mountain Pesto, and Time-Traveler's Tamales instead.
The sequel to the top-selling Lipsmackin' Backpackin', this all-in-one backpacker's food guide has more than 150 trail-tested, meatless recipes that provide at-home preparation directions, trailside cooking instructions, detailed nutritional information, serving suggestions, the weight of the ingredients, and meal-planning tips from some of the most experienced long-distance hikers in the world. The recipes are organized in six sections:...
$15.95


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NOLS Cookery

NOLS Cookery

  • Bestselling NOLS cookbook
  • An update to the classic guide to backcountry cooking
  • New section on lightweight backpacking
  • 137 recipes
  • Covers menu and ration planning, packaging, preparing a fire, and site maintenance
NOLS Cookery is a well written book on outdoors cooking drawn from NOLS (National Outdoor Leadership School) extensive experiences in the area. Lots of innovative recipes. About the Author
Claudia Pearson is rations manager for the National Outdoor Leadership School's Rocky Mountain Branch in Lander, Wyoming. The National Outdoor Leadership School is the leading educational organization for outdoor skills and leadership and offers courses in the world's most spectacular wilderness classrooms.
$16.95


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